California Nursing Home Administrator License Practice Exam

How many days supply of non-perishable food must assisted living facilities maintain for emergency provisions?

1. 3 days supply

2. 7 days supply

3. 30 days supply

4. sufficient supply based on contracted meal numbers

The correct answer is: 3 days supply

Assisted living facilities are required to maintain a minimum of three days' supply of non-perishable food for emergency provisions. This requirement ensures that facilities are prepared for unforeseen circumstances, such as natural disasters or supply chain disruptions, that may hinder access to fresh food. Having a three-day supply allows these facilities to provide residents with adequate nutrition during emergencies while also being manageable in terms of storage and logistics. Although other options suggest longer periods, state and federal regulations typically focus on ensuring a quick and practical response to emergencies, and three days is viewed as a reasonable balance for maintaining an emergency food supply. This helps confirm the readiness of the facility to care for residents during challenging situations without unnecessarily overstocking or complicating inventory management.